SALT CITY TEST KITCHEN

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The Salt City Test Kitchen is booked through 2024 and 2025,
therefore we are not taking rental requests at this time.

Want to Start Your Own

Food Business?

Learn how you can build your business in the Salt City Test Kitchen, starting today!

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Salt City Test Kitchen is brought to you by the team behind Salt City Market.

The Test Kitchen exists to help start and grow food businesses while showing off Syracuse's diverse foods and cultures. We offer:

Conveniently located, fully equipped production kitchen available to rent for $25/hour 24/7.
Introductory training on Health Permits, Insurance and ServSafe
Food Biz Basics, a 2-night introduction to selling food, including the basics of Permits / Insurance, ServSafe and Social Media 101.
Start It, a 12-week Business Development course to write your business plan and secure funding. ($100, spaces limited)

You can choose just one - or all of the above. Let's get started!

435 N Salina St | collin@saltcitytestkitchen.com | 315-447-6329